Vincenzo Fuccilli
Sous Chef | Brighton and Hove
Sous chef training head chef. I have worked In michelin restaurants in Italy, Paris, Copenhagen.
Experience Timeline
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2022Sous ChefFT Radisson blue collection Copenaghen
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2021Sous ChefFT Cuvée Kitchen and bar COPENAGHEN
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2020Head ChefFT La vecchia enoteca COPENAGHEN
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2020Chef de PartieFT Tramonto rooftop Copenaghen
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2019Chef de PartieFT Mielcke & hurtigkarl Copenaghen
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