Kelly Swierczynska
Sous Chef | Brighton | Brighton and Hove
30 years experience in the kitchen available for FT.
Worked most sections of the kitchen,
I have worked in small establishments and large festivals doing crew catering upward of 500 covers a day worked as head grill chef working over charcoal, worked in a small independent mexican restaurant
And was head chef at a french inspired cafe/bistro.
Brighton
United Kingdom
United Kingdom
Showcase
Experience Timeline
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2024Head ChefPT Cafe des couleurs Brighton
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2022Chef de PartieFT Various festivals BRIGHTON
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