
Mohamed Akram
Sous Chef | Dubai | Dubai
Have experience in UAE and Sri Lanka making delicious healthy dishes in star hotels and leading restaurants. Expert in making food and reduced cost without compromising on quality and taste. Have got training from chefs of various star hotel and so expertise in quality procedures and regulations to be followed while making food. Can handle high pressure environments and make dishes of good taste and health for large volumes in stipulated time efficiently. Also tasks efficiently and make good delicious dishes

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