Benjamin Essuah
Chef | Brighton | East Sussex
Head Chef @ Master Mariner,Brighton Marina, for last 3 years.
I am very much a team player,communicative,experienced & organised & happiest when using fresh produce.Happy flying solo if needs be.Clean in appearance & work detail.20 years in kitchens after gaining City & Guilds 706 1/2 from South East London Tech,Lewisham,London.
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